Tahini Iced Coffee Blend (Printable)

Creamy tahini adds a nutty flavor to chilled coffee, blended with plant milk and sweetener for a refreshing drink.

# What You Need:

→ Coffee

01 - 1 ½ cups cold brew coffee or strong chilled coffee

→ Tahini Blend

02 - 3 tablespoons well-stirred tahini
03 - 2 tablespoons maple syrup or honey, to taste
04 - ½ teaspoon pure vanilla extract
05 - Pinch of sea salt

→ Milk & Ice

06 - ½ cup plant-based milk such as almond, oat, or soy
07 - 1 cup ice cubes

# Directions:

01 - In a small bowl or pitcher, whisk together tahini, maple syrup or honey, vanilla extract, and sea salt until completely smooth and blended.
02 - Fill two tall glasses with ice cubes.
03 - Pour cold brew coffee or chilled strong coffee evenly into each glass over the ice.
04 - Divide the tahini mixture between the glasses and stir thoroughly until fully combined with the coffee.
05 - Top each glass with plant-based milk for a creamy consistency and gently stir to blend.
06 - Taste and adjust sweetness if desired, then serve immediately.

# Expert Advice:

01 -
  • Perfectly vegan and dairy-free for any lifestyle
  • Quick to prepare with no cooking required
02 -
  • This drink contains sesame due to tahini
  • Choose your plant-based milk carefully if you have allergies
03 -
  • Add a pinch of cinnamon or cardamom for extra flavor
  • Garnish with cocoa powder or a drizzle of tahini on top
Return